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Omnia

625 Chapel Street, South Yarra VIC

Photo Credits Gareth Sobey & Harvard Wang


Omnia stands as a testament to the power of culinary artistry and a commitment to exceptional dining experiences. With its innovative menu, attentive service, and refined ambiance, the restaurant has quickly become a must-visit destination for food lovers in South Yarra and beyond. Whether you’re celebrating a special occasion, enjoying a night out with friends, or simply seeking an unforgettable dining experience, Omnia South Yarra is sure to captivate your senses and leave you with lasting memories of culinary delight.

From the moment you step into Omnia South Yarra, you are enveloped in an atmosphere that exudes elegance and sophistication. The contemporary and stylish interior design sets the stage for an extraordinary gastronomic adventure. The warm, dimmed lighting, plush seating, and tasteful decor create a welcoming and intimate space where guests can unwind and indulge in a feast for their senses.



At the heart of Omnia South Yarra lies its commitment to culinary excellence. Led by a team of renowned chefs who bring passion and creativity to the kitchen, the restaurant’s menu is a celebration of diverse flavours and innovative techniques. Drawing inspiration from both local and international cuisines, each dish is crafted with meticulous attention to detail, ensuring a symphony of flavours with every bite.


The menu at Omnia South Yarra showcases an array of thoughtfully curated dishes that cater to various palates and preferences. Whether you’re a seafood lover, a vegetarian, or a connoisseur of fine meats, there is something to delight every taste. From succulent grilled octopus and delicate hand-rolled pasta to tender wagyu beef and exquisite desserts, the menu is a testament to Omnia’s dedication to culinary mastery.


With its innovative menu, attentive service, and refined ambiance, the restaurant has quickly become a must-visit destination for food lovers in South Yarra and beyond. Whether you’re celebrating a special occasion, enjoying a night out with friends, or simply seeking an unforgettable dining experience, Omnia South Yarra is sure to captivate your senses and leave you with lasting memories of culinary delight.


Recreate Stephen Nairn's signature recipe -

Cured Diced Scallops with fresh horseradish, compressed apples,

lemon ponzu & native thyme leaves

on P.132 in the 2024 edition of Flavours of Australia.

Flavours of Australia



- 92 signature recipes from top Aussie Chefs

- 200 stories about the best chefs and places to eat and drink around Australia


Read the stories of some of Australia's most decorated chefs & rediscover some of our oldest family institutions. Recreate your favourite meals at home & relive your most memorable food experiences with signature recipes from our most coveted restaurants & identities.

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