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Cookie

252 Swanston Street, Melbourne VIC

Photo Credit Melissa Butters

 

Cookie, located on the first floor of Melbourne’s iconic Curtin House, is a vibrant and lively destination, blending beer, beats and Thai culinary delights in the heart of the city.

Proudly calling itself a beer hall, eating house and disco, it offers a unique experience that combines delicious food, a diverse range of beverages and an ambience that triggers childhood nostalgia. Think Alice through the looking glass meets Little Golden Books.


This versatile venue caters to all-day and all-night enjoyment, attracting a diverse crowd seeking memorable experiences from midday to sundown and deep into the night. As the city lights twinkle and the sun sets, Cookie transforms into a captivating oasis, where guests lose track of time and revel in the joy of the moment.


At the heart of Cookie’s charm lies its ability to cater to various interests and desires. Beer enthusiasts can enjoy a selection of top-notch brews, from local favourites to international delights, served with expertise and flair. The menu features delectable Thai-inspired dishes prepared by skilled chefs, tantalising taste buds and leaving guests craving more.


Beyond its culinary delights, Cookie’s dynamic ambience creates an extraordinary night out. It harmoniously blends the camaraderie of a beer hall and the flavourful offerings of a Thai eating house with a libation selection to cater to all.


The staff at Cookie are more than just hosts; they conduct a symphony of fun. Their warmth, attentiveness, and passion add to the venue’s magnetic appeal, ensuring every guest feels welcomed and valued. Whether a regular or a first-time visitor, the staff’s dedication shines through in providing an unforgettable experience.


Cookie is more than a place; it’s an experience that leaves an indelible mark on the hearts of all who enter its world of merriment and delight.


Recreate Chao Harnthae's signature recipe -

BARRAMUNDI FILLETS wrapped in banana leaves with dry red curry

on P.120 in the 2024 edition of Flavours of Australia.


- 92 signature recipes from top Aussie Chefs


- 200 stories about the best chefs and places to eat and drink around Australia


Read the stories of some of Australia's most decorated chefs & rediscover some of our oldest family institutions. Recreate your favourite meals at home & relive your most memorable food experiences with signature recipes from our most coveted restaurants & identities.

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